Bertazzoni 60 cm Modern Series Built‑in Electric Oven — Pyrolytic + Total Steam
SKU: FMOD6117CTG3 (Mirror Gold) | FMOD6117CTM3 (Mirror Bronze) | FMOD6117CTS3 (Mirror Obsidian)
Mirror‑Finish Mastery — Italian‑Built Steam Health • Air‑Fry Crisp • Pyro‑Clean Ease
Hand‑crafted in Emilia‑Romagna, this 76 L wall oven unites 100 % steam, rapid Air‑Fry, guided digital cooking and 450 °C pyro cleaning behind a dazzling mirror‑glass façade. Install it flush for a showpiece upgrade worthy of a professional kitchen.
✓ Total Steam cooks nutrient‑rich meals without added fat
✓ Air‑Fry delivers guilt‑free crispiness with up to 80 % less oil
✓ 76 L best‑in‑class cavity fits multi‑dish family feasts
✓ Sensor‑guided TFT & food probe guarantee perfect results
✓ Pyro & Hydro self‑cleaning keep the oven spotless—no chemicals
✓ Verified A++ (0.59 kWh/cycle EU lab tested) cuts energy bills & supports greener living
Total Steam (100 % humidity) — perfect for fish, veg, grains; preserves vitamins C, B, E, K and Omega‑3.
Sous‑Vide Mode (55–85 °C) — steam‑hold vacuum‑bagged proteins & desserts for chef‑grade consistency.
Steam Assist (Low/Med/High) — inject bursts for moist interiors & crisp crusts.
Air‑Fry — rapid hot‑air jet crisps fries, chicken wings & tofu bites with minimal oil.
11 Core Programs — Bake, Bottom Bake, Convection, Convection Bake, Convection Grill, Grill (1.8 kW), Turbo (300 °C pizza), Fast Preheat (< 7 min to 200 °C), Clean, Total Steam, Bertazzoni Assistant presets.
6 Special Modes — Eco, Defrost, Keep Warm, Dehydrate, Proofing, Sabbath.
Real‑world versatility: Proof pizza dough, then Turbo‑bake it to a blistered 300 °C crust in minutes.
4.3‑inch TFT Touch Display with step‑by‑step assistant & image icons.
Digital Food Probe (2 m cable) — set target temp; oven auto‑stops & rests your roast.
Multi‑sensor Heat Management — maintains ±2 °C accuracy across shelves.
My Recipes Memory — store 30 programs (time, temp, steam level & probe target) for one‑tap recall.
Quadruple‑glazed Cool‑Touch door (< 55 °C surface) & 110 ° opening angle with active door‑cooling fan—even in pyro mode.
Soft‑Motion hinges, automatic child lock & auto‑shut on inactivity.
Stand‑by draw < 1 W; RoHS‑compliant components.
Noise < 42 dB in convection mode — ideal for open‑plan living.
Mirror Finishes — Gold, Bronze, Obsidian bonded to black glass; 4 H‑Mohs anti‑smudge nanolayer resists scratches & fingerprints.
Flush‑Fit Architecture — aligns vertically & horizontally; add 14 cm warming drawer.
Pyrolytic Grey Enamel interior rated for 10 000 clean cycles.
Removable 1 L Tank behind push‑pull panel for refill mid‑cook.
LED Lighting — dual 40 W LEDs for bright, long‑life illumination.
A++ rating uses up to 25 % less electricity than A‑class ovens. Eco mode, sensor‑controlled elements and recyclable packaging align with Bertazzoni’s Green Factory program.
External (WxHxD) | 595 × 597 × 573 mm (handle excl.) |
Niche (WxHxD) | 560 × 585 × 550 mm (min) + 20 mm rear gap |
Door Clearance | Requires 470 mm forward space (110 ° angle) |
Net / Package Weight | 35 kg / 41 kg |
Package Size (WxHxD) | 670 × 660 × 700 mm |
Electrical | 2 800 W • 220–240 V • 50/60 Hz • 13 A |
Temp Range | 30 – 300 °C |
Heat‑up to 200 °C | < 7 min |
Energy Class | A++ (0.59 kWh per cycle) |
Certifications | CE • UKCA • CB |
Installer Tip: Use included spacer rails for perfect flush alignment; maintain vent cut‑out ≥ 200 cm² at cabinet top.
Heavy‑duty flat wire shelf
Full‑extension telescopic carriage
Enamelled baking tray (pyro‑safe) + deep tray (pyro‑safe)
GN 2/3 steam tray
Chrome trivet & 2 m probe holder
Pizza stone set • Extra telescopic runners • Rotisserie kit • Smoker box • Carbon‑filter Air‑Fry basket
Note: Regional packs vary—check with your dealer.
Healthy Weeknight — steam quinoa & veggies, Air‑Fry tofu cubes for a vegan‑protein boost.
Weekend Brunch — proof & bake focaccia with Steam Assist for airy crumb.
Entertaining — slow‑cook beef cheeks at 90 °C overnight; serve on pre‑warmed plates from the drawer.
Design Harmony — mirror oven + matte‑black induction hob + brushed‑gold tap for on‑trend mixed‑metal look.
Attribute | Detail |
Capacity | 76 L net • 5 levels |
Grill Power | 1 800 W infrared |
Steam Modes | Total Steam, Steam Assist (3 levels), Sous‑Vide |
Air‑Fry | Yes (TFT models) |
Cleaning | Pyro 450 °C • Hydro (steam) |
Lighting | 2 × 40 W LED side lamps |
Door | Quad‑glass, 110 ° opening |
Cooling System | Tangential fan + active door cooling |
Noise | < 42 dB (convection) |
Stand‑by | < 1 W |
Accessories In‑box | Shelf, tray set, GN 2/3, trivet, probe |
Warranty | 1 yrs parts & labour (extendable to 3) |
1‑year comprehensive coverage, extendable to 3 years. Local Jakarta service team & global parts logistics ensure fast turnaround.
Is plumbing required for steam? No, refill the 1 L tank—no water line needed.
Can I bake and steam together? Yes—use Steam Assist for crisp crusts & moist interiors.
How do I clean daily spills? Select Hydro‑Clean (20 min) for steam loosening; wipe when cool.
Does Air‑Fry work for veggies? Absolutely—try 12‑min zucchini chips at 200 °C.
What’s the max pizza temperature? Turbo hits 300 °C for Neapolitan‑style pies.
How loud is the fan? Under 42 dB—quieter than normal conversation.
Can I delay‑start overnight? Yes—program start/end via TFT.
Is the glass fingerprint‑proof? Mirror glass carries an anti‑smudge nano‑layer; wipe with microfibre.
Where can I see it in person? Visit the KitchenArt Jakarta showroom.